Charlie’s Catering serves freshly prepared, MUIS halal-certified buffet catering across Singapore — from 30 pax corporate dinners to 300 pax wedding receptions. Choose from 8 buffet tiers starting at $18/pax, all with full setup, warmers, serving ware, and islandwide delivery included.
All prices are per pax, before 9% GST. Minimum 30 pax per order. Full setup and tear down included in all packages.
Professional buffet spreads for company annual dinners, AGMs, town halls, and corporate celebrations. Executive and Signature tiers are our most popular for formal corporate events.
Generous, beautifully presented halal buffets for wedding receptions and solemnisations. Our Prestige and Platinum tiers are ideal for making your special day memorable.
From 30 pax birthday parties to milestone anniversary dinners — our Select and Classic buffets offer great value for family and home celebrations without the fuss.
Buffet catering for government functions, community club events, school celebrations, and National Day gatherings. MUIS halal-certified and reliably delivered islandwide.
Hari Raya open houses, CNY luncheons, National Day parties, and year-end company celebrations — we offer seasonal menus that match the spirit of every festive occasion.
Sports days, prize-giving ceremonies, teacher appreciation events, and school anniversaries — catered with consistent quality and on-time delivery every school can count on.
Freshly cooked on the day — guaranteed.
Every buffet is prepared on the morning of your event. We don’t pre-cook, freeze, or reheat. When your guests lift the chafing dish lid, the food is as fresh as it gets.
Full setup handled — you focus on your guests.
Our team delivers, sets up tables, arranges warmers and serving ware, and returns to collect everything after your event. You don’t lift a finger.
MUIS halal-certified — inclusive for every guest.
Whether your guest list is all-Muslim or a mix of backgrounds, our MUIS-certified buffets mean everyone at your event can eat freely and comfortably.
Generous portions — no empty trays mid-event.
We portion our buffets to ensure every guest gets a full, satisfying meal. Our returning clients know — Charlie’s doesn’t skimp on quantity or quality.
Transparent pricing — what you see is what you pay.
No surprise delivery charges, no hidden service fees. The price on the page is the price on your invoice, plus GST.
Our minimum order for full buffet catering is 30 pax. For smaller groups, we recommend our mini buffet (from 10 pax) or gourmet meal boxes (from 10 sets).
Yes. All buffet packages include islandwide delivery, full setup (tables, warmers, chafing dishes, serving utensils), and collection after your event. There are no hidden delivery or setup fees.
Yes. All our buffet menus are fully MUIS halal-certified. Charlie’s Catering holds current MUIS certification, renewed annually and subject to unannounced inspections.
We recommend booking at least 5–7 days in advance for standard orders. For large events (100 pax and above) or festive peak periods like Hari Raya and year-end, 2–4 weeks advance booking is advised to secure your date.
Yes. We offer menu customisation for dietary requirements, preferred cuisines, and special occasions. Contact us via WhatsApp or our enquiry form to discuss your specific needs and we’ll put together a tailored proposal.
Our Classic Buffet ($21/pax, 7 courses) is our most popular choice for office events and corporate lunches. For more formal occasions such as AGMs or client dinners, the Executive ($24/pax) or Signature ($27/pax) tiers are recommended.
For bespoke canapés, specialty bentos, and refined tea break catering selections, please reach out to us via email or WhatsApp for our exclusive menus.
Need help?
WhatsApp us at +65 9028 7343 or email at hello@charliescatering.com.sg
We’re around Monday to Saturday, and we’ll usually get back to you within the day.
Questions? Visit our FAQ page.
