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$30.00
Complete set up with table skirtings and warmers.
Full set of disposable wares and serviette provided.
Allergen Information: All meals are prepared in a kitchen that handles peanuts, tree nuts, eggs, dairy, soy, wheat, and other common allergens.
Food Safety: For optimal freshness and safety, please consume within 2 hours.
Smoked Salmon Tartlet
with a dollop of dill-infused cream cheese and a caper garnish.
Avocado & Prawn Salad Bites
Diced tiger prawn mixed with creamy avocado and a light citrus dressing, served on buttery tartlet.
Mini Caprese Skewers (V)
Cherry tomatoes, fresh basil leaves, and mini mozzarella balls drizzled with a balsamic reduction—light, refreshing, and colourful.
Mini Bruschetta with Tomato & Basil (V)
Toasted baguette slices topped with marinated diced tomatoes, fresh basil, and a drizzle of extra virgin olive oil, offering a burst of Mediterranean flavour.
Chicken Satay Skewers
Tender pieces of marinated halal chicken grilled to perfection, served with a creamy, aromatic peanut sauce.
Roast Beef Sliders with Caramelized Onions
Tender roast beef , layered with caramelized onions, fresh arugula, and a subtle mustard
Truffle Mushroom Vol-Au-Vent (V)
Buttery tartlet filled with mushrooms in a creamy, truffle-flavored sauce, accented with garlic and herbs.
Crispy Vegetable Spring Rolls (V)
A medley of finely chopped vegetables wrapped in a delicate pastry, served hot with a tangy thai chili dip.
Copyright@2025 Charlie’s Catering AKA Charlie’s by Rise & Grind . All rights reserved.
